COMPARATIVE ANALYSIS OF THE INFLUENCE OF DIFFERENT BIOSTIMULATORS ON THE GERMINATION AND SPROUTING BEHAVIOUR OF FOUR WHEAT VARIETIES; THE INFLUENCE OF TILLAGE SYSTEMS ON SOIL COMPACTION IN THE CORN CROP; THE PRODUCTION OF LOW-ALCOHOL WINES BY SEQUENTIAL SEMI-ANAEROBIC MUST FERMENTATION; EFFECT OF LEUCAENA LEUCOCEPHALA LEAFY BIOMASS AND NPK FERTILISER ON THE GROWTH AND YIELD OF OKRA, ABELMOSCHUS ESCULENTUS (L.) MOENCH; MANAGEMENT OF NITROGEN STRESS IN [...]View more
BIOACCUMULATION OF HEAVY METALS IN GARLIC BULBS (ALLIUM SATIVUM L.) IN CORRELATION WITH SOIL FROM PRIVATE GARDENS IN THE COPȘA MICĂ AREA, ROMANIA; EFFECT OF MORINGA (MORINGA OLEIFERA) LEAF POWDER, NEEM (AZADIRACHTA INDICA) LEAF POWDER, AND CAMPHOR ON WEEVIL (CALLOSOBRUCHUS MACULATUS F.) IN STORED COWPEA (VIGNA UNGUICULATA (L.) WALP) SEEDS; IMPACT OF SEASONAL CHANGES IN FRESHWATER PHYTOPLANKTON AND ZOOPLANKTON BIODIVERSITY AT VALANKULAM LAKE, COIMBATORE DISTRICT, [...]View more
MAIN ACTIVE COMPONENTS OF GOJI BERRYAND THEIR NUTRITIONAL IMPORTANCE – A REVIEW; QUANTITATIVE GENETIC ANALYSIS OF PHENOLIC ACIDS IN OILSEED RAPE MEAL; STATISTICAL ANALYSIS OF PRELIMINARYSTUDIES FOR HEMP CONCRETE ; SUPPLEMENTS TO THE PROBLEM OF ENERGYCONSUMPTION IN REDUCING LIGNOCELLULOSES BIOMASS SIZE TO PRODUCE ENERGY; THE AROMATIC PROFILE OF WHITE WINES OBTAINED FROM BIODYNAMIC AND CONVENTIONAL GROWN GRAPES IN ROMANIA; RESEARCH ON THE ACCLIMATIZATION AND BREEDING [...]View more
COMBINING ABILITY OF WATERLOGGING TOLERANCE IN WHEAT (TRITICUM AESTIVUM L.); STUDIES ON SOME STILL WINES OBTAINED BY THE BLANC DE NOIRS METHOD; A COMPARATIVE STUDY OF THE BEHAVIOUR OF ANTIRRHINUM MAJUS SPECIES CULTIVATED IN FIELDS AND IN VERTICAL SYSTEMS FOR GREEN FAÇADES UNDER THE CLIMATE CONDITIONS IN THE NORTH-EASTERN REGION OF ROMANIA; POTENTIAL VALORISATION OF PROTOBIND 1000 AS ADSORBENT FOR Pb2+ AND Zn2+; EVALUATION OF [...]View more
