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CHARACTERISATION OF MACRO-PLASTIC WASTE ALONG THE PHILIPPINES’ LONGEST COASTAL BOULEVARD: BASIS FOR SOLID WASTE MANAGEMENT AND POLICY FORMULATION

By: Lucy O. ELEP JR. and Maria Cristina C. AZUELO

EFFECT OF OKORO [(Albizia zygia (J.F.) Macbr)] LEAFY BIOMASS AND NPK FERTILISER ON THE GROWTH AND YIELD OF SWEET PEPPER (Capsicum annum L.)

By: Adams Latif MOHAMMED

A NEW NATURAL FOOD DYE: MICROENCAPSULATED CORNELIAN CHERRY BIOACTIVE COMPOUNDS

By: Iuliana-Maria ENACHE, Liliana LUCESCU CIURLĂ, Nicoleta STĂNCIUC, Antoanela PATRAȘ, Camelia VIZIREANU and Liviu Mihai IRIMIA

RESPONSE OF SWEET CORN VARIETIES TO PLANT DENSITY AND TILLER REMOVAL: PRELIMINARY STUDIES

By: Răzvan HUȚULIAC, Cristina PRECUPEANU, Ionela Cătălina VASILACHI, Alexandru COJOCARU, Mihaela ROȘCA and Vasile STOLERU

EFFECT OF PRE-EXPOSURE ON THE INSECTICIDAL AND REPELLENCY PROPERTIES OF Citrus paradisi PEEL ESSENTIAL OIL AGAINST Tribolium castaneum

By: Adeyemi O. AKINYEMI, Samuel A. BABARINDE, Habeeb O. ADETUNJI and Oladeji K. ALALADE

OPTIMAL CONDITIONS FOR EXTRACTING HIGH-QUALITY PECTIN FROM WATER HYACINTH (Eichhornia crassipes) FOR LESS SOLUBLE HYDROGEL PRODUCTION

By: Erawan BAOTHONG and Pisit CHAREONSUDJAI

EFFECT OF DAIRY AND MEAT WASTEWATER IRRIGATION ON SEEDLING GROWTH

By: Laura Carmen APOSTOL, Eufrozina ALBU and Cristina GHINEA

THE IMPACT OF CLIMATE CHANGE ON THE SUSTAINABILITY OF WINE PRODUCTION AND THE STRUCTURE OF WINE CONSUMPTION IN THE NORTHEAST REGION OF ROMANIA

By: Gabriela IGNAT, Bianca Antoanela UNGUREANU, Ioan PRIGOREANU and George UNGUREANU

LEAD LEVELS IN MILK AND ITS PRODUCTS FROM VARIOUS ENVIRONMENTS IN EGYPT

By: Assem ABOU-ARAB, Mahmoud ABOU DONIA and Ali ENB

ENHANCING MAIZE PRODUCTIVITY WITH INFIELD RAINWATER HARVESTING TECHNIQUES AND CATTLE MANURE IN SEMI-ARID AREAS OF ZIMBABWE

By: Andrew Tapiwa KUGEDERA, Ponesai MUTERO and Letticia Kudzai KOKERAI

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Journal of Applied Life Sciences and Environment

Journal published quarterly by the “Ion Ionescu de la Brad” Iasi University of Life Sciences (www.iuls.ro)

Journal of Applied Life Sciences and Environment (ALSE) is an international and interdisciplinary peer-reviewed, open access journal that publishes original research investigating all aspects of life and agro-environmental sciences. Its main objective is to promote understanding of agroecosystems’ mechanisms, processes and interactions with the environment and human life. In this context, ALSE publishes novel research carried out at different scales, including laboratory studies, field experiments, case studies and investigations at the landscape level. There are no restrictions on manuscript length. Articles and reviews in the fields of soil, plants, water, crop and animal production and environmental sciences are encouraged.

  • OPEN ACCESS – no subscription fees are charged to readers as long as the original publication is cited.
  • High visibility: indexed within DOAJ, AGRIS, EBSCO, FSTA, J-GATE, CABI, Dimensions and OpenAIRE.
  • No fees are charged for manuscript processing (APCs).
  • Free-of-charge professional English-language proofreading.
  • Colour hard copy of journal provided for free to authors.
  • Recognition of reviewers

Partnership with Web of Science Reviewer Recognition Service

Based on the journal’s partnership with the Web of Science Reviewer Recognition Service (former Publons), reviewers can opt for automatic registration of their activity directly via their profile on Web of Sciences.

57 years

of existence

over 197

published issues

over 26

areas addressed

in over 12

international databases